When it comes to outdoor cooking in South Africa, nothing beats a good old-fashioned braai. And while the meat is usually the main focus, no braai is complete without delicious and flavorful side dishes. Here are 15 of the best braai side dishes that are guaranteed to elevate your next outdoor cooking experience.
Nothing says summer quite like a grilled ear of corn. Brushed with a mixture of butter, garlic, and herbs, this simple side dish is the perfect complement to any meaty main course.
A South African classic, braaibroodjies are essentially toasted cheese and tomato sandwiches that are cooked over an open flame. Add some fresh basil or oregano for added flavor.
This spicy vegetable relish is a staple at many South African braais. Made with beans, tomatoes, peppers, and spices, it is a perfect complement to grilled meats.
A traditional South African side dish, pap is a type of porridge made from ground maize that is often served with a spicy tomato and onion sauce known as sheba. It’s a great option for vegetarians.
Everyone loves a good potato salad, and this one is no exception. Boiled potatoes are mixed with mayonnaise, mustard, and pickles for a tangy and flavorful side dish.
If you’re looking for a fresh and crunchy side dish, gingered coleslaw is the perfect choice. Cabbage is mixed with shredded carrot, green onion, and a tangy ginger dressing.
Baked beans are given a South African twist with the addition of tomato, onion, and spices. They are then slow-cooked over the braai for a truly delicious side dish.
Roasting vegetables is a great way to add some variety and color to your outdoor cooking. Bell peppers, onions, zucchini, and mushrooms are all great options.
Creamed spinach is a classic side dish that is sure to please. Spinach is cooked with cream, garlic, and onion for a rich and creamy side dish.
For a meaty side dish, try grilling some mushrooms over the braai. They pair well with steak or chicken and are a great vegetarian option.
Sweet potato wedges are a healthy and delicious side dish that are easy to prepare. Simply slice sweet potatoes into wedges, toss with olive oil and spices, and roast until tender.
During summer months, fresh tomatoes and onions are abundant and make for a great salad. Add some fresh herbs and a tangy vinaigrette for a simple and refreshing side dish.
If you’re looking for a sweet and tropical side dish, try grilling some pineapple over the braai. It pairs well with chicken or fish and is a great way to add some flavor to your meal.
For a classic and easy side dish, try making some potato wedges. Simply slice potatoes into wedges, toss with olive oil and spices, and bake until crispy and golden brown.
For a fresh and healthy side dish, try making a green salad with lettuce, cucumber, avocado, and tomato. Top with a tangy vinaigrette for added flavor.
No matter what your taste preferences are, these 15 braai side dishes are sure to please. Whether you’re grilling up some meat or simply enjoying a warm summer evening outdoors, a good side dish can make all the difference. So, choose your favorites, fire up the braai, and enjoy a delicious meal with family and friends.
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